Classically trained to remake the classics, Ludo Lefebvre is a 5-star French chef who's writing his own restaurant rulebook. Now, Ludo is on a mission to blend his extraordinary culinary talents with everyday eats. He and business partner/wife, Krissy, are hitting the road to reinvent American cuisine. From Carolina barbeque to New Mexico chiles, each episode finds Ludo and Krissy setting up their innovative touring restaurant at a local eatery desperate for fresh ideas.
Episodes
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