Ludo à la Maison Season 11, Episode 2...Whole roasted Bronzino with fennel, olives and lemon

A dish in the Veronique style impresses with a rich sauce and grapes in a savory setting.

From the 10th anniversary edition of Chef Ludo's cookbook Crave, here is a light main course lobster dish.

Ludo demonstrates how to put together this simple scallop dish with a fragrant brown butter sauce.

Here is a decadent French dish for the Réveillon.

Perfect when the weather gets hot, forget the stove and “cook” a ceviche with Ludo! This recipe can be found in his cookbook "LudoBites" detailing ...

Ludo's easy version of the classic French dish sole menunière.

Ludo's easy and delicious recipe for this French classic.

Back at LudoBites 4.0, I fell in love with the idea of gently-cooking squid and using it instead of the pasta in carbonara, in part to delight in ...